Hong Kong Chicken Stir Fry w/ rice noodles

Product Description

We start this dish of by sauteing chicken breast pieces with yellow onions, carrots, mushrooms, and finishing with a house made sauce of fresh ginger, soy sauce, and rice wine vinegar.  This dish is served over rice noodles with steamed broccoli.

Small - CALORIES: 280; TOTAL FAT: 4.5g CARBS: 31g FIBER: 2g PROTEIN: 27g

Regular - CALORIES: 360; TOTAL FAT: 5g CARBS: 46g FIBER: 3g PROTEIN: 32g

Large - CALORIES: 560; TOTAL FAT: 8g CARBS: 72g FIBER: 4g PROTEIN: 48g

280-560 Cal

Balanced BestSeller Freezable Gluten-Friendly


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