Hong Kong Chicken Stir Fry w/ rice noodles

Product Description

We start this dish of by sauteing chicken breast pieces with yellow onions, carrots, mushrooms, and finishing with a house made sauce of fresh ginger, soy sauce, and rice wine vinegar.  This dish is served over rice noodles with steamed broccoli.

Small - CALORIES: 350; TOTAL FAT: 6g CARBS: 35g FIBER: 5g PROTEIN: 37g

Regular - CALORIES: 450; TOTAL FAT: 7g CARBS: 50g FIBER: 3g PROTEIN: 43g

Large - CALORIES: 680; TOTAL FAT: 11g CARBS: 79g FIBER: 3g PROTEIN: 65g

350-680 Cal

Balanced BestSeller Freezable Gluten-Friendly


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