Chicken Pibil Over Comino Rice

Product Description
Our very own Chef, Valeriana created this new dish because it brings back memories of her family and home in San Luis Potosi, Mexico. This spicy new dish is made with slowly simmered chicken breast, oregano, diced onions, garlic, chipotle peppers, orange juice, and finished with some crushed tomatoes.  We serve it over a delicious new comino rice.  Try this dish today!
279-613 Cal

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