Indulge in a vibrant and healthy twist on a San Antonio Fiesta classic with our Beef Tenderloin Anticuchos with Calabacitas Succotash. Juicy, marinated beef tenderloin is grilled to perfection, infused with bold flavors of red wine vinegar, cumin, oregano, and serrano peppers for an authentic and smoky kick.Paired with a bright and refreshing Calabacitas Succotash, this side dish bursts with the natural sweetness of zucchini, corn, and roasted peppers, complemented by tangy feta cheese, zesty lime juice, and a hint of spice. The combination delivers a harmonious balance of savory, smoky, and fresh flavors, making it a perfect dish for those looking for a nutritious yet indulgent Fiesta favorite.Experience the essence of San Antonio with every bite—bold, fresh, and full of flavor!This nutrient-packed meal is designed to fuel your body while delivering bold, wholesome flavors—perfect for a clean, healthy lifestyle!
